Kelly Morrow, MS, RDN, FAND is a Registered Dietitian Nutritionist and Fellow of the Academy of Nutrition and Dietetics. She is an Affiliate Instructor at the Osher Center for Integrative Medicine at the University of Washington and Affiliate Associate Professor at Bastyr University where she has supervised clinical rotations at the Bastyr Center for Natural Health and taught in the Departments of Nutrition and Exercise Science, Naturopathic Medicine, Midwifery and Acupuncture and East Asian Medicine. Kelly has previously worked at Evergreen Hospital in radiation oncology and the Booth Gardner Parkinson’s Center.
Kelly is an integrative dietitian who uses data including continuous glucose monitoring, in-depth diet tracking, biometrics, and functional nutrition labs to help clients solve complex health challenges while reducing trial and error frustration. She educates clients on the impact of food on their health and supports sustainable, personalized changes that honor preferences, culture and lifestyle. Kelly uses an integrative, body positive, gender affirming approach.
Clinical Interests:
- Nutritional influence on mental and cognitive health including Parkinson’s disease
- Kidney disease including Polycystic Kidney Disease
- Digestive disorders including Small Intestinal Bacterial Overgrowth (SIBO), IBS and IBD
- Food allergy testing, evaluation and analysis and elimination diets
- Weight neutral approaches to health and mindfulness in health behavior change
- Women’s health and hormone balance
- Cardiovascular disease, blood sugar balance and healthy aging
Professional Affiliations:
- Academy of Nutrition and Dietetics
- Washington Academy of Nutrition and Dietetics
- Dietitians in Integrative and Functional Medicine
Special Projects:
- Co-Editor, Krause and Mahan’s Food and the Nutrition Care Process textbook
- Committee member, Kidney Disease Improving Global Outcomes (KDIGO) working group
- Study Dietitian, IMPEDE Trial (Investigation of Medical Management to Prevent Episodes of Diverticulitis), Department of Surgery, University of Washington
- Content developer for the Inflammation and Environmental Exposures and Elimination Modules of the Integrative and Functional Nutrition Certificate of Training through the Academy of Nutrition and Dietetics
- Faculty, Integrative and Functional Nutrition Academy
Awards:
- Joseph E Pizzorno Jr., ND Alumni Award for Service to the Bastyr Community, 2013
- Excellence in Practice Award, Dietitians in Integrative and Functional Medicine, 2019
Insurance:
Kelly is a preferred provider for the following plans, though we recommend verifying with your insurance company to ensure you have nutrition coverage on your plan.
- Regence
- First Choice
- Premera
- Lifewise
- Aetna
- Kaiser Access PPO Plan (otherwise out of network)
- Cigna
- United Healthcare
Kelly is able to bill insurance for visits only when the patient is located in within Washington state for the visit. For visits where insurance is not being billed, a time of service discount is applied.
Billed to insurance in Washington State:
- Initial Visit (60 minutes): $200
- Follow Up (60 minutes): $170
Patient Pay / Day of Service Discount:
- Initial Visit (60 minutes): $170
- Follow Up (60 minutes): $150
To schedule with Kelly for a new patient visit, please call 206-525-8012 and we’ll be happy to get you scheduled. If you are a returning patient, feel free to use our online scheduler to find an appointment time that works well for you.
